Pork Belly Rashers

Our master butchers have selected pork bellies that have an excellent meat to fat ratio, making them deliciously moist and tender.  Once cut into rashers pork belly becomes a very versatile cut of meat that can be cooked in many different ways, ranging from slow cooking to barbecuing.

Our pork bellies comes from pigs reared on Farm Assured farms, where the pigs welfare is of paramount importance and farmers have demonstrated high standards of stockmanship.  Only small numbers of animals are processed at a time to maintain highest animal welfare standards.

All of our pork is hand-butchered to order, and delivered fresh to your door, making it  suitable for home freezing.