English, boneless, leg of pork supplied from Orchard Farm, who outdoor rear their pigs to the highest welfare standards. Outdoor rearing allows pigs to grow slowly in a natural environment which not only protects the welfare of the pigs but also results in exceptional tasting pork.
Boned, tied and scored by our master butchers and ready for roasting. Absolutely no waste and produces fantastic crackling.
All of our pork is hand-butchered to order, and delivered fresh to your door, making it suitable for home freezing.